“Deck-Watch”
A “deck-watch” is a precision watch used on the deck of boats for navigational purposes (point reading) to avoid disturbing the proper functioning of the marine chronometer, which remains in a specific area of the ship (chronometer room or captain’s cabin).
For more information on this type of time-keeper, now a collector’s item, see Norbert Eder’s reference book.
Bibliography
· Eder, Norbert, Beobachtungsuhren, Deck Watches und Chronomètres de bord, Munich, Callwey Verlag, 1987 (216 pp.; similar watch on the cover).
Guillaume Balance
The Guillaume balance is a compensated bimetallic balance, made of anibal (an alloy of steel and nickel) and brass, after the works of Dr. Charles-Edouard Guillaume (1861-1938), with which the middle-temperature error is practically eliminated.
The middle-temperature error (or Dent’s anomaly), is the difference between the rate of a chronometer at the mean temperature and the average of the rates at extreme temperatures.
This type of balance was used by the horological manufactories since 1904.
Real scarcity of real chronometers
By the end of the 19th century, the Swiss watch industry produced millions of watches. Each year, an infinitesimal part of them are especially manufactured and adjusted to be presented to the annual chronometrical contests of the observatories of Geneva or Neuchâtel.
With the improvement of production techniques, the observatory regularly reinforces the rules of the contest; this competition becomes, every year, always more difficult. On the very small quantity of watches subjected to the rigorous and impartial control of the observatories, a good part is rejected; only the best pieces remain in the running.
Winning a Bulletin de marche – especially one of “First Class” – allows watch manufacturers to prove their chronometry skills. The same applies to the distinctions obtained at industrial or artistic exhibitions, whether at regional, national or universal level. At a time when marketing and advertising do not exist, this is the only real way to promote a company to the public and potential customers.